A granulated dehydrated garlic. Recipe: Garlic-Lime Chicken: MIX 1/3 cup oil, 1/4 cup lime juice, 1 tsp. each Garlic Powder and Cilantro Leaves, and 1/4 tsp. each Ground Cumin, Ground Red Pepper and seasoned salt. Add 1 1/2 lbs. boneless skinless chicken breasts; coat well. Refrigerate 30 minutes. GRILL 5 to 7 minutes per side or until cooked through.

• McCormick Granulated Onion, 18-Ounce
• McCormick Onion Powder, 22 Ounce
• B001PQMJD4
• McCormick Dark Chili Powder, 20-Ounce
• McCormick Ground Cumin, 14-Ounce