Barilla Pasta Sauce Variety Pack, 24 oz, 4 Count

Genre: Grocery
Brand: Barilla
Price: $16.15
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Barilla Sauce Variety Pack

Real Taste comes from Real Vegetables. Every Barilla sauce is made with only the highest quality ingredients like vine-ripened tomatoes, aromatic herbs, and extra virgin olive oil. These simple, natural ingredients are slowly simmered together to develop the rich taste and thick texture your whole family is sure to know and love.

Barilla Traditional Sauce
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Barilla Tomato & Basil Sauce
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Introduction

Try Barilla's all-natural Traditional and Tomato & Basil Sauces! Barilla's Traditional sauce has an authentic Italian taste that goes perfectly with your favorite pasta dishes. This sauce combines authentic Italian herbs to create a flavor that is both balanced and delicious. This natural, healthy sauce is sure to be loved by your entire family. Tomato & Basil Sauce is a mild, balance of vine ripened tomatoes and basil, slowly simmered to create a thick, aromatic sauce with remarkably delicious taste.

Matching with Pasta

Barilla’s Traditional and Tomato & Basil Sauces are versatile and easily complement any of our pasta shapes like Spaghetti or Rotini.

Preparing This Sauce

Heat gently on the stove or in the microwave, stirring occasionally. Refrigerate unused portion. This sauce is best if used within 5 days of opening.

Nutritional Values

Traditional Sauce: (Based on ½ cup (125 g) Serving) Calories: 70 Total Fat: 0.5g (1% DV) Sat Fat: 0g Trans Fat: 0g Sodium: 410.0mg (17% DV) Total Carb: 13.0g (4% DV) Vitamin A: 10% Vitamin C: 25% Calcium: 4% Iron: 4% Protein: 2.0g Tomato Basil Sauce (Based on ½ cup (125 g) Serving) Calories: 70 Total Fat: 1.0g (2% DV) Sat Fat: 0g Trans Fat: 0g Sodium: 410.0mg (17% DV) Total Carb: 14.0g (5% DV) Vitamin A: 10% Vitamin C: 25% Calcium: 4% Iron: 4% Protein: 2.0g

Barilla Penne with Pancetta in a Creamy Tomato & Basil Sauce
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Real taste comes from real vegetables
  • All Natural
  • No Preservatives
  • Gluten Free
  • A ½ cup serving of Barilla sauce provides the equivalent of 1 cup of vegetables*
  • * Each ½ cup serving of sauce provides 1 cup vegetable equivalent. The USDA MyPlate recommends a daily intake of 2.5 cups (5 servings) of vegetables for a 2,000 calorie diet.

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